Category Archives: Carrot and Red Lentil Soup

Carrot and Red Lentil Soup

Ingredients 400g uncooked red lentils 500g carrots roughly chopped. 1C light coconut milk (or replace with soy/almond milk + coconut essence if trying to avoid fat) 1 tsp ground cumin 500ml vegetable stock 1 tbs nutritional yeast 1 garlic clove … Continue reading

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