Monthly Archives: February 2014

Veggie Mee Goreng

Ingredients 1 packet of thick rice noodles 440g (has less calories than the wheat type and no added vegetable oils) 250g firm organic tofu 1 large broccoli chopped 100g bean sprouts 1C freshly chopped mint leaves 1 can baby corn … Continue reading

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Raw Protein Chocolate Balls

Ingredients: 1C almonds 1C dates 1/2C goji berries 2 small bananas 3 scoops chocolate protein powder 1/4C unsweetened cocoa 1 heaped tbs chia seeds 2C oats Desiccated coconut Method: Using a food processor or high powdered blender (I use Optimum) … Continue reading

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Spicy Pumpkin Salad

Ingredients ½ pumpkin chopped into roughly 1cm cubes 1 tsp red pepper cayenne powder 1 tsp turmeric powder 1 tsp cumin powder 3 tbs Australian extra virgin olive oil 2 tbs nutritional yeast 1/3C chopped almonds (using food processor or … Continue reading

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